eFood

Shranjeno v:

Bibliografske podrobnosti
Format:	Online
Jezik:	EN
Izdano:	Wiley 2021
Teme:	food microbiology food toxicology food packaging food security healthy foods Food processing and manufacture TP368-456 Toxicology. Poisons RA1190-1270
Online dostop:	2666-3066
Oznake:	Označite Brez oznak, prvi označite!

Podobne knjige/članki: eFood