| _version_ | 1865100958990598144 |
|---|---|
| collection | Directory of Open Access |
| format | Online |
| id | oai:doaj.orgir-journal:b3a0cde064e048d78a98dfd904688680 |
| institution | Directory of Open Access |
| language | EN |
| publishDate | 2021 |
| publishDateRange | 2021 |
| publishDateSort | 2021 |
| publisher | Wiley |
| publisherStr | Wiley |
| record_format | ojs |
| spelling | oai:doaj.orgir-journal:b3a0cde064e048d78a98dfd9046886802026-03-17T11:52:56ZeFood2666-3066https://doaj.org/toc/2666-3066ENCC BYWileyhttps://onlinelibrary.wiley.com/page/journal/26663066/homepage/productinformation.htmlhttps://onlinelibrary.wiley.com/journal/26663066https://onlinelibrary.wiley.com/page/journal/26663066/homepage/author-guidelineshttps://authorservices.wiley.com/open-research/open-access/for-authors/waivers-and-discounts.html2021-01-19T16:23:55Zjournalfood microbiologyfood toxicologyfood packagingfood securityhealthy foodsFood processing and manufactureTP368-456Toxicology. PoisonsRA1190-1270 |
| spellingShingle | food microbiology food toxicology food packaging food security healthy foods Food processing and manufacture TP368-456 Toxicology. Poisons RA1190-1270 eFood |
| title | eFood |
| title_full | eFood |
| title_fullStr | eFood |
| title_full_unstemmed | eFood |
| title_short | eFood |
| title_sort | efood |
| topic | food microbiology food toxicology food packaging food security healthy foods Food processing and manufacture TP368-456 Toxicology. Poisons RA1190-1270 |
| topic_facet | food microbiology food toxicology food packaging food security healthy foods Food processing and manufacture TP368-456 Toxicology. Poisons RA1190-1270 |
| url | 2666-3066 |