Cucumber Economic Values and Its Cultivation and Breeding

Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and...

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Detalles Bibliográficos

Formato:	Online
Idioma:	inglés
Publicado:	IntechOpen 2023
Subjects:	diabetes, flavonoids, fermentation, soil, biological control, lactic acid bacteria thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences
Acceso en liña:	ONIX_20231201_9781839680243_2116
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!