Cucumber Economic Values and Its Cultivation and Breeding
Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and...
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| Format: | Online |
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| Sprache: | Englisch |
| Veröffentlicht: |
IntechOpen
2023
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| Online-Zugang: | ONIX_20231201_9781839680243_2116 |
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| _version_ | 1865099991985422336 |
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| collection | Directory of Open Access Books |
| description | Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits. |
| format | Online |
| id | doab-20.500.12854ir-131005 |
| institution | Directory of Open Access Books |
| language | eng |
| publishDate | 2023 |
| publishDateRange | 2023 |
| publishDateSort | 2023 |
| publisher | IntechOpen |
| publisherStr | IntechOpen |
| record_format | ojs |
| spelling | doab-20.500.12854ir-1310052024-04-05T17:31:10Z Cucumber Economic Values and Its Cultivation and Breeding Wang, Haiping diabetes, flavonoids, fermentation, soil, biological control, lactic acid bacteria thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits. 2023-12-01T18:39:31Z 2023-12-01T18:39:31Z 2021 book ONIX_20231201_9781839680243_2116 9781839680243 9781839680236 9781839680250 https://directory.doabooks.org/handle/20.500.12854/131005 eng image/jpeg n/a https://www.intechopen.com/books/9704 https://mts.intechopen.com/storage/books/9704/authors_book/authors_book.pdf IntechOpen IntechOpen 10.5772/intechopen.87508 10.5772/intechopen.87508 78a36484-2c0c-47cb-ad67-2b9f5cd4a8f6 9781839680243 9781839680236 9781839680250 IntechOpen 228 open access |
| spellingShingle | diabetes, flavonoids, fermentation, soil, biological control, lactic acid bacteria thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences Cucumber Economic Values and Its Cultivation and Breeding |
| title | Cucumber Economic Values and Its Cultivation and Breeding |
| title_full | Cucumber Economic Values and Its Cultivation and Breeding |
| title_fullStr | Cucumber Economic Values and Its Cultivation and Breeding |
| title_full_unstemmed | Cucumber Economic Values and Its Cultivation and Breeding |
| title_short | Cucumber Economic Values and Its Cultivation and Breeding |
| title_sort | cucumber economic values and its cultivation and breeding |
| topic | diabetes, flavonoids, fermentation, soil, biological control, lactic acid bacteria thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences |
| topic_facet | diabetes, flavonoids, fermentation, soil, biological control, lactic acid bacteria thema EDItEUR::P Mathematics and Science::PS Biology, life sciences::PST Botany and plant sciences |
| url | ONIX_20231201_9781839680243_2116 |