Search Results - "Identification"

Effect of Processing on the Structure, Techno-Functional Properties and Nutritional Quality of Animal- and Plant-Based Food Proteins

Subjects: “…LC-MS/MS identification…”
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Chaves dicotómicas dos géneros de abelhas de Portugal: Hymenoptera Anthophila by Gaspar, Hugo

Subjects: “…Identification…”
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Dynamical Models of Biology and Medicine by Kuang, Yang, Ma, Wanbiao, Fan, Meng, Liu, Shengqiang

Subjects: “…identification of DNA-binding proteins…”
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Integrative Multi-Omics in Biomedical Research

Subjects: “…target identification…”
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Target and Non-Target Approaches for Food Authenticity and Traceability

Subjects: “…species identification…”
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